One of the most challenging rooms for a house cleaning service to tackle is the kitchen. It’s also the room that’s most important to keep clean, since it is usually where people gather. Preventing your kitchen from getting messy in the first place will make cleaning this room a breeze-here are ten rules you can follow that will help you do just that.
Eliminate clutter by getting rid of dishes or kitchen appliances you rarely use will allow your cupboards to stay neatly organized and keep your countertops as clear as possible.
#2. Keep cleaning supplies handy
At a minimum, you should have a bottle of soapy water and some paper towels handy so you won’t be tempted to put off wiping up messes.
#3. Begin cooking with a clean dishwasher
Empty your dishwasher before you start cooking so you will be able to put dirty dishes away as soon as you use them.
#4. Wipe down surfaces every time they are used
Make it a habit to wipe down your countertops, stove, and the inside of your microwave each time you use them so that grime won’t have a chance to accumulate.
#5. Use a cutting mat to chop vegetables
A cutting mat provides a larger surface, making it less likely your vegetables will fall off. It can also be folded up to make transporting vegetables into a pot much easier.
#6. Measure liquids over top of a sink
Measure liquids over top of your sink so you won’t’ have to worry about spilling them on your countertop. This is also a good trick to use when applying cooking spray to baking pans.
#7. Organize your refrigerator
Keep your refrigerator organized into “zones” so that everything inside it will be easier to find. While you’re at it, line your shelves with clear contact paper so that if you do spill something, all you have to do is peel it off.
#8. Make sure your trash can is large enough
Taking out the trash is one thing that often gets put off until garbage is overflowing onto the floor. If you regularly struggle with this issue, you may need a bigger can.
#9. Use then put away immediately
As soon as you are done chopping vegetables, put what remains of them away. Do the same when you are measuring items such as flour or sugar, and your kitchen will remain much neater.
#10. Develop a cleaning schedule
Come up with a schedule for cleaning items such as the outside of your appliances, cabinet doors, and tidying your pantry. That way, you can tackle small projects a little at a time, and won’t be overwhelmed by the need to deep clean your kitchen. Use professional house cleaning services to keep you on schedule if you do happen to get off track so you won’t have to struggle playing catch-up.
These are just a few tips you can use to prevent your kitchen from getting dirty in the first place. Following these house cleaning tips will make eating and preparing meals more enjoyable for you and your family.